The weather was a bit rainy today and Lee had to work so we didn't celebrate much during the day, but we went to his FAVORITE Indian Restaurant for dinner. During previous visits, I think we ate here at least 2 times a week and when Lee was down here for work alone, he probably ate here 4-5 times per week. The guys that work here got to know him really well - same table every visit, same beer to start, same wine with dinner and always the little extras like butter ice cream :)
The food at Nite Spice in Newmarket is really amazing and something to write home about. Best Indian food we've had in any country we've been - although we can't yet include India in our countries visited...
nite spice, newmarket - auckland |
We had the tandoori platter for our appetizer (kiwi=entree) with amazing tandoori prawns, lamb chops, and chicken tikka. For entrees (kiwi=main) we had Chicken Tikka Masala and Chili Paneer with Garlic & Plain Naan. No homemade birthday cake for Lee this year since we don't have our kitchen stuff yet, but we did get his favorite dessert - Gulab Jamun.
For those of you that have not had it, gulab jamun is traditionally served at most Indian restaurants although the flavor can vary slightly. It is like a little round doughnut made from buffalo milk and deep fried. The little doughnuts are then served in a hot sugar syrup flavored with cardamom and rosewater - very yummy! At Nite Spice, gulab jamun is served with a side of ice cream - double yum with the hot sugary syrup and doughnut :)
Happy Birthday Lee!!!